Persona 5 Royal - Leblanc Coffee Brewing and Curry Guide

Details on Leblanc Curry and Coffee Brewing in Persona 5 / Persona 5 Royal, including an overview, method, and coffee and curry trivia.

Coffee and Curry Guide

Cafe Leblanc offers a range of coffee selections and curry dishes which restore SP. When the customer leaves the store, you can brew some coffee. In other words, you can only brew coffee at night.

You can also ask Kawakami to whip up a serving of either coffee or curry after meeting the conditions.

Brewing Coffee

Practice brewing can be made in the evening when customers are not around. To start, interact with the coffee siphon at the far left counter and choose “Brew Coffee.”

Brewing adds one point to your Charm. Sojiro acts as your taste tester and will sample the coffee you made. He shows up to lend a hand 19 times.

Cook some Curry

Curry making becomes available if the fridge has stock of the ingredients. You can make curry on the following days: Sunday, Monday, Wednesday, and Friday. Similar to coffee brewing you’ll get one point for another social stat, Guts.

How to unlock and boost effects

Level up Sojiro’s confidant, the Hierophant, to unlock coffee brewing. Coffee Basics is the first confidant ability which comes early at Rank 2. Meanwhile, curry tips comes later at Rank 9.

Hierophant Confidant

Cafe Menu Trivia

Aside from social stats, brewing coffee and cooking curry unlocks some trivia about them. For coffee, Sojiro explains the origin and features of the different types of coffee beans. On the other hand, he starts off by talking of the history of special ingredients used in curry dishes and eventually move on to curry spices. There are 19 coffee bean trivia, while there are 15 for curry ingredients and spices.

Coffee

Name Details
1 Jamaican Blue Mountain The coffee undergoes a rigorous inspection process and is harvested in small quantities. This produces a rich coffee with a full aroma
2 Guatemalan Strictly Hard Bean Thanks to the environment it’s grown in, the coffee produced has a citrus-like acidity with a fruity, chocolate flavor
3 Colombian Narino Narino coffee has a creamy, viscous body that coats the mouth with fruity and nutty flavors
4 Cuban Crystal Mountain Crystal Mountain coffee is made from only the largest beans in the harvest. It has a sweet, nutty flavor with low acidity
5 Hawaiian Kona Good Kona coffee is known to have a rich flavor, bright acidity, and complex aroma
6 Ethiopian Mocha Harrar Mocha coffee has a unique spicy flavor and a strong aroma with blackberry notes
7 Mocha Matari “Mocha” denotes that the coffee was exported from Mocha, a port town in the Republic of Yemen Mocha Matari has a complex spicy and chocolate flavor profile with a heavy, “winey” body to compliment it
8 Mexican Altura Altura means “height” in Spanish, describes the altitude the beans were grown. It has a savory aroma, soft acidity, and nutty flavor
9 Brazilian No. 2/18 Also known as Santos, No. 2/18 is one of the most popular Brazilian coffees. 2 stands for the quality, and the 18 is for the bean size
10 Columbian Bucaramanga Supremo Supremo indicates the large size of the bean, and Bucaramanga is where it is grown. It has a rich, sweet taste and a mild acidity
11 Costa Rican Strictly Hard Bean Strictly Hard Bean (SHB) is a grade given to coffee grown at a high altitude of 4,500 feet. It has an elegant aftertaste and sweet aroma
12 Kenya AA Kenya AA is grown in the mid-west of Kenya at high altitudes and AA signifies their quality. It has a full aroma with moderate acidity
13 Brazilian Bourbon Brazilian Bourbon is only produced in small quantities, so it is rare within Brazil. It has a notably soft sweetness and clean finish
14 Columbian 100% Typica This coffee is made from 100% Typica beans and is rare due to its difficult harvest. It has a citrusy freshness and fragrant aroma
15 Honduran Strictly High Grown Strictly High Grown (SHG), similar to SHB, is grown at high altitudes. It has a fruity aroma, soft acidity, and a solid richness
16 Guatemalan Antigua Due to the rich minerals and nutrients in the volcanic soil, Antigua coffee has a soft acidity and fresh aftertaste
17 Salvadoran Pacamara Pacamara comes from a hybrid plant that produces high amounts of large-sized coffee beans. It has a dense body with chocolate notes
18 Panama Esmeralda Geisha Due to a limited cultivation, this popular roast is rare. It has a floral aroma, fresh acidity, and sweet aftertones
19 Indonesian Kopi Luwak Although very expensive, Kopi Luwak is said to have a full aroma and rich flavor due to the civet’s digestive enzymes

Curry Secret Ingredients and Spices

Name Details
1 Apple Grated apples are recommended because of their fiber. Stewing the apple will add sweetness and balance the spice in the curry
2 Honey Honey can add depth and increase a curry’s spice level by consolidating the flavor without diluting its spicy personality
3 Yogurt This cultured dairy product is used to add acidity, richness, and sweetness to the curry. It also balances out the spice level
4 Steak Sauce This secret ingredient is a common condiment that adds acidity and richness to the curry. It’s perfect for adding another flavor profile
5 Chocolate Chocolate, in small amounts, can be added as a secret ingredient to curry to elevate spices and give it a deep, rich flavor
6 Coffee When used in curry, instant coffee brings a bitterness and complexity to the dish, which enhances the curry flavor
7 Red Wine This alcoholic beverage is used as a secret ingredient to add acidity, richness, and depth to the curry. It also tenderizes the meat
8 Cumin This ancient spice is one of the main spices used in curry. Cumin is invaluable and is the source of curry’s mouthwatering aroma
9 Cardamom Cardamom is one of the main spices in curry. It has a refreshing aroma, sharp spiciness, and slight bitterness
10 Clove One of the spices used in garam masala. It has a strong aroma and is often used to cure tooth aches, as a deodorizer, and in hot drinks
11 Coriander A spice used in many curries. It gives a sweetness and adds a delicate softness to the flavor
12 Black Pepper Black pepper is a common household spice with a refreshing aroma and a sharp flavor. It adds a depth of spice to curry
13 Cinnamon A spice with distinguished, refreshing, aroma. Its combination of sweet and spicy add a great layer of depth to the curry
14 Turmeric A main ingredient in curry powder. It’s a herbaceous perennial plant from the ginger family. IT’s often used to color foods yellow. Turmeric has a sharp, slightly bitter flavor
15 Nutmeg One of the most used spices in the world. It has a mild earthiness and a sweet, refreshing scent. It is a main ingredient in garam masala

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